
Guacamole
A creamy mixture of different flavors: the soft and slightly sweet tree testicle… err, avocado; the intense aroma of onions, the heat of peppers, the sourness of lemons, the repulsiveness of tomato…
For making guac, the only limit is your imagination~
..unless you decide to go full gringo and put mayonaisse in there.
Seriously, wtf is wrong with you? Don’t. -_-
This salsa’s friends are tortas and tacos alike, as well as tostadas, grilled meats, molotes, and can pass as an appetizer with tortilla chips.
Healthwise, it helps lower cholesterol and triglycerides, and increases good cholesterol. It contains antioxidants and vitamin E as well.
DO NOT EAT IT IF YOU GOT GALLSTONES.
It will make them go active and hurt like a motherfuck ;-;
